Corns and calluses are thickened areas of skin that form as a means of protection on the feet. These thick areas primarily form where the skin has rubbed against something like a shoe. Thickened areas of skin that are larger and irregularly shaped are known as calluses. They usually indicate issues such as bone deformity, improper footwear, or a poor walking style. Hardened areas of skin that are smaller with a central core are known as corns. A variety of corns can form, including soft corns, which usually develop in areas that are moist from sweat or inadequate drying between the toes. Corns that contain nerve fibers and blood vessels are known as vascular corns, which can be very painful. Other types of corns include hard corns, fibrous corns, and seed corns. Patients with corns or calluses that persistently irritate their foot should consult with a podiatrist for treatment.
Corns can make walking very painful and should be treated immediately. If you have questions regarding your feet and ankles, contact the foot specialists of NYC Foot & Ankle Center. Our doctors will treat your foot and ankle needs.
Corns: What Are They? And How Do You Get Rid of Them?
Corns are thickened areas on the skin that can become painful. They are caused by excessive pressure and friction on the skin. Corns press into the deeper layers of the skin and are usually round in shape.
Ways to Prevent Corns
There are many ways to get rid of painful corns such as:
- Wearing properly fitting shoes that have been measured by a professional
- Wearing shoes that are not sharply pointed or have high heels
- Wearing only shoes that offer support
Although most corns slowly disappear when the friction or pressure stops, this isn’t always the case. Consult with your podiatrist to determine the best treatment option for your case of corns.
If you have any questions please feel free to contact our office located in New York . We offer the newest diagnostic and treatment technologies for all your foot and ankle needs.